I hope so because this quick healthy snack will be sure to satisfy your cravings! 

When I want to snack on some crunchy munchies I opt for fresh popped popcorn. Here I’m sharing with you a tasty recipe that is simple and delicious. 

INGREDIENTS 

Medium Pot 

1/2 Cup Popcorn Kernals

2 TBSP Organic Coconut Oil + a bit more to pour into popped corn

Nutritional Yeast

Ground Black Pepper

Himilayn Sea Salt

METHOD

Melt coconut oil in pan on med-high heat 

Add the Kernals and stir to coat – cover with lid. Watch closely as the Kernals pop. 

Transfer to large bowl and melt a bit more coconut oil to pour into popcorn. 

Season with the nutritional yeast, sea salt and fresh ground black pepper.  

Enjoy!!